The PGA of America is proud to offer three distinct on-course hospitality options at the 73rd Senior PGA Championship presented by KitchenAid for those looking for the ultimate spectator experience. Packages range from one guest to 40 guests and can be offered for a single-day or all four days of the championship.
All hospitality packages include full catering and bar service during the championship rounds (Thurs.-Sun.).
-- Hospitality Letter of Intent (.pdf)
-- Hospitality Pricing Grid (.pdf)
-- Hospitality Brochure (.pdf)
A private double-decker suite with an enclosed, air-conditioned first level and a second-level covered veranda, overlooking approach shots to the 15th hole, which is guarded in front by the Paw Paw River.
-- 40 guests per day for four days (Thurs.-Sun.)
A semi-private, skybox with reserved stadium seating. Shared food and beverage service allow for a social setting for all guests. This structure overlooks the action on the par-3, 17th green.
-- 20 guests per day for four days (Thurs.-Sun.)
A stadium seating structure overlooks the green on the par-4 16th hole. It includes the same amenities as the Bourne Club, but allows for the flexibility to purchase individual tickets or one-day tickets.
-- 10 guests per day for four days (Thurs.-Sun.)
To purchase hospitality packages for the 2012 Senior PGA Championship presented by KitchenAid, or to receive additional information, please contact Brent Curtis, Corporate Hospitality Sales Manager, at (269) 487-3202 or email@example.com.