NEWS
U.S. Women's Open Notes: USGA keeping greenside hoses very handy
By Associated Press
Published on
Normally, the USGA hides the water hoses located near all greens during any U.S. Open to keep them firm, fast and, to some golfers, fiercely unfair.
The 90-degree heat thatâs enveloped Oakmont Country Club this week, and is forecast to continue through Thursday during the U.S. Womenâs Open, means water is necessary to prevent the delicate greens from going brown.
Mike Davis of the USGA said firmness readings are being taken three times a day on nine quadrants on every green. When water is needed, itâs being applied. Even if American golfâs governing body believes the greens are perfect as they are.
âIf we see balls starting to hit those greens (on Thursday), well-struck balls, and literally bouncing in the front third and bouncing the whole way over, weâd say, âWait a minute,â â Davis said Wednesday. âWe need more water on those greens. Weâre happy with the way the course is playing and if the scores are higher or lower than we thought, weâre not going to change things.â
Currently, the greens are running in the high 13s and low 14s on the speed-gauging Stimpmeter, or slightly lower than the high 14s and low 15s of the menâs 2007 U.S. Open. Depending on pin placement, some greens slope away from the golfer, which has caused some practice-round putts to skitter off the greens entirely.
âThe greens are very difficult, the undulation as well as the speed,â former world No. 1-ranked Ai Miyazato said. âThose two combinations Iâve never really experienced before. ⦠My imagination and putting here really didnât match. They broke way more than I imagined.â
MIYAZATOâS MOMENTUM: Until Cristie Kerrâs commanding 12-shot victory in the LPGA Championship, no womenâs golfer had been better this year than four-time winner Miyazato. She leads the LPGA money winners and was atop the world golf rankings until being overtaken by Kerr.
Miyazato tied for third in the LPGA Championship, finishing up with a 66. She won the ShopRite Classic the week before the LPGA Championship. Her biggest challenge is focusing on making par on many holes, rather than thinking birdie as she does in most tournaments.
âI think I need to change my mind,â she said. âIâm not going to make birdies like every hole. Itâs just trying to make parâor maybe bogey.â
CREAMERâS DISCOMFORT: Paula Creamer, a 10-time LPGA Tour winner at age 23 who finished sixth in the past two U.S. Womenâs Opens, is experiencing a challenging year. She recently underwent surgery to repair a torn thumb ligament, an injury that commonly requires months of healing.
To compensate, Creamer is hitting many of her practice range shots off tees to avoid the discomfort that occurs when her clubs strike the ground. Itâs a difficult way to prepare for the toughest tournament in womenâs golf.
âThe hard part is when you play, you canât practice as much,â she said. âWhen I practice, I canât play as much. So I have to give a little, take a little back. Itâs been very difficult, very frustrating. When you feel good but you canât do what you do, itâs tough.â
Creamer has played in four events this year, making the top 10 in two with one seventh-place finish.
SWINGING FOR CHANGE: Eun-Hee Ji of South Korea overtook Kerr to win last yearâs U.S. Womenâs Open at Saucon Valley, then set out later in the year to configure her swing and her game. The idea was to get more distance and better control of her shots, but the results have been disappointing.
Ji hasnât finished higher than 17th in her 10 tournaments this year, and she placed 51st or worse three times.
âI changed my swing a lot,â she said. âThe first couple of tournaments I play really bad, but Iâm getting better right now. This tournament (after) last year, I have more confidence I can play really good.â
Ji was among those affected by the heat, which forced her to shave considerable time off each dayâs preparation to make sure she didnât become too fatigued.
WIEâS BUNKER MENTALITY: Michelle Wie is getting her first look at Oakmontâs famed Church Pew bunkers, the courseâs signature and most sinister feature. The 102-yard-long bunker between the No. 3 and 4 fairways is 42 yards across and, depending on the lie, can take multiple shots to exit for the unlucky golfer who finds herself knee-deep in them.
The church pews got their names from the grass strips that run across the bunker.
âWhoever thought of -- the designer who thought of putting them in -- itâs a pretty smart idea,â Wie said. âItâs pretty intimidating when youâre looking at it and you see the lines and itâs not just a couple of bunkers, itâs all one big bunker. It brings a unique characteristic to the course and, hopefully, I could just look at them and not be in them all week.â
Thatâs Wieâs advice to any golfer who takes on Oakmont: stay out of the 210 bunkers.
âIt definitely has a British Open feel to it where you donât want to be in the bunkers,â she said.